Blahnik Corporate Catering

Your choice of breakfast inspired filling in a mini bagel.

Mini ciabatta rolls deliciously filled with scrambled eggs, bacon and chives.

A twist on a classic crepe rolled and filled with savoury fillings. Variety of fillings may include turkey, cranberry and mascarpone and smoked salmon and mascarpone.

Mini round sourdough bread filled with your choice of classic savoury breakfast filling, served warm. Vegetarian option available.

Select from our range of healthy and refreshing smoothie bowl, served in individual containers. Disposable cutlery included.

Flaky buttery pastry croissant with your choice of size and filling. Vegetarian options available.

Natural yoghurt topped with fresh berries.

Macadamia nuts, banana, yoghurt and maple syrup.

Vanilla yoghurt, honey and toasted walnuts.

Mini pancakes served with a variety of toppings. Selection may include Mascarpone and berries - Rosewater cream and strawberries - Orange blossom and passionfruit cream.

Seasonal fresh fruit cut into bite size pieces served on skewers.

Choose from the fillings below.

Choose from the below fillings.

Freshly made breakfast wraps. There are 20 pieces on the platter of 10 pieces with bacon - crispy bacon, homemade egg mayonnaise, tomato relish, sun-dried tomatoes with sautéed field mushrooms in a soft white or spinach wrap. 10 pieces vegetarian - creamy homemade egg mayonnaise, sauteed field mushrooms, and sun-dried tomatoes with a secret relish in a soft white or spinach wrap.

This package includes: ● Freshly baked Danishes (1) ● Seasonal frittatas (1) ● Fresh fruit skewers (1)

This package includes: ● Black chia bowls with coconut mango and almond milk (150ml) (Vegan, GF) (1) ● Seasonal vegetarian frittata (V) (1) ● Fruit skewers (1)

Please note that this Corporate Style Breakfast package requires 24h lead time. All dishes are delivered hot and ready to serve. 3 items per person will be served. Choose 3 Option From The Menu Below: ● Double smoked Ham & Tasty Cheese Croissant ● Freshly baked Mix Muffin ● Yoghurt with Crunchy Granola ● Almond Soaked Chia with Mango & Toasted Coconut Flakes ● Seasonal Cubed Fresh Fruit Cup ● Mini Danish Pastry ● Roasted Pumpkin, Cherry Tomato & Danish Fetta Frittata ● Mini French Croissant with Swiss Cheese, Tomato Slice ● Zucchini, Dill, Roasted Sun-dried Tomato Mini Frittata ● Sweet Yoghurt with Mixed Berries ● Mini Corn Fritter With Chunky Tomato Salsa ● Cocktail Size Crispy Bacon & Egg Slider

Please note that this Corporate Style Breakfast package requires 72h lead time. All dishes are delivered hot and ready to serve. 4 items per person will be served. Choose 4 Option From The Menu Below:-Double smoked Ham & Tasty Cheese Croissant ● Freshly baked Mix Muffin ● Yoghurt with Crunchy Granola ● Almond Soaked Chia with Mango & Toasted Coconut Flakes ● Seasonal Cubed Fresh Fruit Cup ● Mini Danish Pastry ● Roasted Pumpkin, Cherry Tomato & Danish Fetta Frittata ● French Croissant with Swiss Cheese, Tomato Slice ● Zucchini, Dill, Roasted Sun-dried Tomato Mini Frittata ● Mini Corn Fritter With Chunky Tomato Salsa ● Cocktail Size Crispy Bacon & Egg Slider ● Sweet Yoghurt with Mixed Berries

Need a Healthy Kick to Start Your Morning, Then This Healthy Corporate Package is the Perfect Solution for Your Morning & Afternoon Tea. Seasonal Thread Fruit Cubes, Homemade Frittata & Mango Chia Pot. You Can Not Go Wrong With This Healthy Package. 3 items will be Serve Per Person. This Package Will Include ● Black Chia bowls with coconut Mango and almond milk 150 ml (VG)(GF)(DF)(NF) ● Seasonal Fruit Thread Into Skewer (VG)(GF)(DF)(NF) ● In-House Made Seasonal Vegetarian Frittata (V)(GF)

A twist on the classic English muffin. Served with only one half of sourdough bread however generously topped with your choice of delicious breakfast filling. Vegetarian option available. Single serve of poached egg with smoked salmon and Hollandaise sauce.

A twist on the classic English muffin. Served with only one half of sourdough bread however generously topped with your choice of delicious breakfast filling. Vegetarian option available. Single serve of poached egg with wilted spinach and Hollandaise sauce

A twist on the classic English muffin. Served with only one half of sourdough bread however generously topped with your choice of delicious breakfast filling. Vegetarian option available. Single serve poached egg with shaved ham off the bone and Hollandaise sauce.

Sweet pastry with your choice of size and delicious flavour.

Chef selected flavours, made with gluten free ingredients perfect for your gluten free guests.

Moist cake-like bread with your choice of banana or walnut &raisin, served with butter.

Assortment of sweet, delectable biscuits.

Mini buttercake cut into squares coated in thin layer of chocolate and coconut shavings. Gluten free option available.

Multilayered sweet pastry with chef selected flavours.

Delicious mini filled donuts. Variety may include custard, jam and chocolate. Flavours vary based on stock availability.

Choose from a generous selection of flavours. Gluten free and vegan options available.

The perfect sweet treat for any occasion with your choice of size.

Mini pastry crust shell filled with delicious flavours. Selections may include: ● lemon curd and berry ● passionfruit curd ● chocolate ● white chocolate and berry ● caramel and pecan. Varieties may include: lemon curd and berry, passionfruit curd, chocolate, white chocolate and berry, caramel and pecan.

An assortment of the popular and colourful French confection.

Presented in an individual cup with a cinnamon quill and star anise.

Sweet (jam and cream) Note: scones are dressed - please specify if not require

An assortment of mixed bread including traditional quartered sandwiches, wraps, Swiss Cobbs, and baguettes filled with chef-selected gourmet fillings, served on a platter to share.

Traditional sandwich cut into four triangles filled with chef-selected fillings. Please note all our fillings have nuts so if you require nut-free please specify.

Tri-level sandwich sliced into three ribbons filled with chef-selected fillings, served on a platter to share. Please note all our fillings have nuts so if you require nut-free please specify.

No Gluten Free option available. Large Swiss-style bread cut into halves filled with chef-selected fillings, served on a platter to share. Please note all our fillings have nuts so if you require nut-free please specify.

Fresh baguettes filled with chef-selected fillings, served on a platter to share. Please note all our fillings have nuts so if you require nut-free please specify.

Mini-filled rolls with chef-selected fillings served on a platter to share. Please note all our fillings have nuts so if you require nut-free please specify.

No Gluten Free option available. Cut in half and served warm, filled with chef-selected fillings, and served on a platter to share. Please note all our fillings have nuts so if you require nut-free please specify.

No Gluten Free option available. Small oblong rolls filled with chef-selected fillings, served on a platter to share. Please note all our fillings have nuts so if you require nut free please specify.

Soft flatbread rolled and filled with chef-selected fillings, cut into four portions. Please note all our fillings have nuts so if you require nut free please specify.

Boiled bagels filled with substantial chef-selected fillings, served on a platter to share. Please note all our fillings have nuts so if you require nut free please specify.

Individually packaged. Luncheon sized wedge of Quiche servedwith fresh garden salad.

Individually packaged. Cold chicken steak with two chef selected salads and yoghurt raita.

Individually packaged. Luncheon sized wedge of vegetable frittata served with fresh garden salad.

Individually packaged. Spinach, ricotta and rosemary filo pastry triangle served with chef selected salad.

Individually packed hot lunch with a selection of mains and sides. All packs include Joe's Classic Juices/ Noah's Juice/ mount franklin water or a can of soft drinks.

Please note that this Buffet service requires 24h lead time. All dishes are served in a whiteware gastronorm dish, hot and ready to serve. Select your 1 Entree, 1 Main, and 1 Side buffet from the menu below. ENTREE: ● Chef’s Soup of the Day ● Salt and Pepper Squid Rocket, Aioli, Balsamic glace AVO ● Meat Balls in a rich tomato Sugo served with a ciabatta roll ● Tuna Tartare with chives and papadum ● Arancini mushroom and walnut arancini balls with Aioli and Pesto (V) ● Halloumi Piccata served with Asparagus and lemon (V) ● Beef Carpaccio sliced beef fillet (Rare) served with rocket grana Padano balsamic glaze ● King fish carpaccio Thinly sliced king fish with Radish, chili paste and greens. / MAINS: Traditional Lasagne ● Scottish Meat Balls ● Thai Chicken Patty (GF) (DF) ● Crumbed fish fillet (DF) ● Chicken Breast with Mushroom sauce/pesto Sauce, Moroccan spicy creamy sauce (GF) ● Sliced Roasted Porterhouse of Pork / Beef/Lamb (DF) (GF) Lactose free ● BBQ Chicken Maryland (GF) (DF) Lactose free ● Chicken steak Cajun/ Moroccan/Tandoori/ Peri peri (GF) (DF) Lactose free ● Slow cooked Mexican Chicken (DF) (GF) ● Slow cooked Mix Beans (DF) (GF) (V) ● Lentil chickpea and Tofu curry Vegan pescatarian lactose free ● Spinach and Ricotta cannelloni (V) ● Mushroom Gorgonzola and walnut arancini balls (V) ● Veal Scallopini with creamed potatoes ● Petit Pan-fried Salmon fillets with dill and lemon GF Pescatarian Lactose free ● Petit oven baked barramundi fillets with dill and lemon (GF) ● Spinach and ricotta Tortellini with mushroom Sauce (V) ● Cheese Beef Casserole ● Quinoa Patty Pescatarian / lactose free/ vegan ● Korean BBQ Pork Belly (GF) (DF)- Chicken Kiev ● Chicken Parma ● Butter Chicken ● Thai Chicken Curry ● Chicken Korma ● Tuscan pot roasted chicken pieces (GF) / SIDES: ● Scalloped potatoes ● Roast potatoes ● Roast Pumpkin ● Steamed vegetables ● Steamed white rice / Brown rice ● Roasted beetroot, fetta & Pine nuts salad ● Traditional Caesar salad ● Chickpea, brown rice falafel salad ● Fresh Garden salad ● Apple celery walnut salad ● Roast Pumpkin, Chickpea & Fetta salad ● Barley salad ● Quinoa salad ● Greek salad.

Served with bacon, croutons, poached egg, parmesan and anchovy dressing.

Served with balsamic vinaigrette.

Served with roasted beetroot, fetta and pine nuts with roquette leaf and herbed vinaigrette.

Served with chicken, croutons, poached egg, parmesan and anchovy dressing.

Served with black sesame with red cabbage, Chinese cabbage, coriander, bean shoots and ketcap manis

Served with baby spinach leaf and curried vinaigrette.

Served with dried fruit, nuts, fresh herbs and pomegranate molasses vinaigrette.

Served with red onion and capers on fresh garden salad and vinaigrette dressing.

Served with house made dressing.

Served with sweet chilli vinaigrette dressing.

Served with dried fruits, nuts and yoghurt dressing.

Served with vinaigrette dressing.

Served with yoghurt dressing.

Served with balsamic vinaigrette dressing. Choose from Cajun, tandoori, or Moroccan flavor chicken.

Served with mint and corriander.

Brown Rice, Chickpea & Falafel Salad.

Choose from a generous list of pizza topping sure to please any taste buds! Pizza base is 30cm x 16.5cm and cut into 8 pieces.

Food is presented "buffet style", choose from a number of hot dishes ranging from chicken, fish, beef and vegetarian options.

Southeast Asian fried rice dish with your choice of protein and topped with fresh coriander. All made with gluten free ingredients and vegetarian option available.

Southeast Asian noodle dish mixed with vegetables and your choice of protein. Vegetarian options available.

Served with star anise and Basmati rice and one salad selected by our chef. Food is presented "buffet style". or Individually packed as well.

Served with chick peas, almonds, currants, pomegranate, and one salad selected by our chef. Food is presented "buffet style" or Individually packed as well.

Wrapped in banana leaf with lemongrass, and coriander and served with brown rice and one salad selected by our chef. Food is presented "buffet style". Or Individually packed as well.

Served with potatoes, saffron, olives, capers, and one salad selected by our chef. Food is presented "buffet style" or Individually Packed as well.

Served with roast potatoes and one salad selected by our chef. Food is presented "buffet style" or Individually packed as well.

Served with low-fat yoghurt raita, pilaf rice, and one salad selected by our chef. Food is presented "buffet style" or Individually packed as well.

Served with yoghurt raita, saffron cous cous, and one salad selected by our chef. Food is presented "buffet style" or Individually packed as well.

Any 4 items from the HOT and COLD Finger Food Selection.

Any 6 items from the HOT and COLD Finger Food Selection.

Any 8 items from the HOT and COLD Finger Food Selection.

Mini burger bun filled with your choice of meat filling, served warm.

Italian rice balls combined with your choice of flavour, coated in breadcrumbs, and served warm.

Deep fried strips of chicken or fish. Variety may include Sesame crusted chicken with chilli mayonnaise - Coconut chicken with sweet chilli mayonnaise - Panko crusted fish with wasabi mayonnaise.

Made with pea and prosciutto, then breaded and deep fried served warm with aioli sauce.

Chinese inspired meat and vegetable dumplings, served warm.Chef selected flavours. 2 pieces per serve.

Mini cocktail size chicken parmigiana served with bocconcini, fresh basil leaf, and cherry tomato.

Served with caramelised onion and tomato chutney.

Your choice of sausage meat (vegetarian option available), wrapped in flaky pastry. Served warm.

Crust pastry shell filled with your choice of delicious filling, encased with a layer of pastry on top. Served warm.

Mouthwatering marinated meat served on skewers. Vegetarian and vegan options available.

Turkish bread sliced into fingers loaded with pizza inspired toppings.

Marinated beef encased in a crisp wonton basket shell.

Chicken drumettes marinated in sesame soy, served warm.

With guacamole and sour cream.

Pastry crust shell filled with your choice of savoury fillings. Vegetarian options available.

Vegetables spring rolls served warm, 2 pieces per serve.

Made with vegan and dairy free ingredients.

Inspired by Thai flavours, this meatball is made with chicken, chili and lemongrass, served with lime mayonnaise.

Made with gluten free vegetarian ingredients - curried chic pea and vegetables, served warm with minted yoghurt raita.

Freshly baked mini savoury muffins made with chef selected flavours.

Pastry crust shell filled with your choice of savoury filling. Vegan option available.

Mini triangle pastry made and filled with vegan ingredients, 2 pieces per serve.

Bite size pieces with chef selected flavours.

Thinly sliced beef served on a spoon with chilli oil.

Your choice of delicious gourmet filling and topping.

Savoury dish made composed of crab meat served with spicy avocado dip.

Mini crostini with herb crusted lamb medallion and rosemary and garlic aioli.

Mini Mediterranean vegetable bruschetta with shaved grana padano.

Served with roasted Mediterranean vegetables, feta and basil leaf.

Flavourful marinated duck wrapped in thin crepes served with plum and hoi sin sauce.

Fresh vegetables and herbs wrapped in rice paper. All made with gluten free ingredients.

Prawn seared in garlic, chili and ginger, served on a spoon with lime and coriander.

Egg-based dish made with vegetables and cut into squares. Made with gluten free ingredients.

Cucumber slice loaded with mashed avocado on top. A nice refreshing cocktail dish for your vegan gluten free guests.

Seasonal fresh fruit cut into bite size pieces served on a platter to share.

A selection of cheeses served with quince paste, dried fruit and lavosh, individually packaged per person.

A selection of cheeses served with quince paste, fresh and dried fruit and lavosh, presented on a platter to share.

A daily selection of marinated vegetables, dip, garlic olives, cold meat and prosciutto wrapped crissini sticks, presented on a platter to share.

Served with marinated olives and toasted Turkish bread on a platter to share.

Cold meats, vintage cheddar and fresh salad greens served with crusty baguette and condiments, presented on a platter to share.

Presented on platters to share. Each guest will receive: - Mini croissants with butter and preserves, Joe's classic juice and a fruit platter to share.

Presented on platters to share. Each guest will receive: - Mini ciabatta roll filled with scrambled eggs, bacon and cut chives, poached fruit compote with cinnamon quill and star anise and assorted mini muffins.

Presented on platters to share. Each person will receive: - English muffins with egg, bacon and cheese, assorted mini pastries and fruit salad cups with vanilla yoghurt, honey and walnuts.

Presented on platters to share. Each person will receive: - Yoghurt parfait cups with Carmen`s muesli and mixed berries, banana bread with butter and fresh fruit platter to share.

Chef`s daily choice. Variety may include: - French vanilla slice, sticky date muffin cups, jam donuts, Italian cakes, macaroon and house made slice.

Chef`s daily choice. Variety may include: Carrot cake, banana cake, dressed scones with jam and cream, Sticky date muffin cups, chocolate caramel muffin cups.

Presented on platters to share. Each person will receive: - Muesli cookie and fresh fruit skewer.

Chef`s daily choice. Variety may include: House made muffins, Danish pastries, Home made slice, tartlets, cupcakes.

Presented on platters to share. This package includes per person:- Swiss cobb sandwich - Piece of whole fruit - Assorted slice.

This package includes: ● Large panini (1/2) ● Traditional point sandwich (2 points) ● Fresh fruit skewer ● Joe's Classic Juice (random flavor selection)

Presented on platters to share. Each person receives: ● Traditional point sandwich ● Mini wrap ● Mini house made slice ● Fresh fruit skewer.

Presented on platters to share. Each person receives ● Mini roll ● Mini wraps (2) ● Fresh fruit skewer.

Each person receives: ● Ribbon sandwich (2 fingers) ● Mini bagel ● Tart - mini ● Fresh fruit skewer

Flavourful marinated duck wrapped in thin crepes served with plum and hoi sin sauce.

Italian rice balls flavoured with mushroom and goat cheese, coated in breadcrumbs.

Includes 2 pieces per person, chef selected sweets.

Includes 3 pieces per person, chef selected sweets.

Traditional sandwich cut into four triangles. Automatically includes 20% VEGETARIAN option on the same platter unless specified otherwise.

Fresh baguettes filled with chef selected fillings. Automatically includes 20% VEGETARIAN option on the same platter unless specified otherwise.

Fresh gluten free baguette filled with chef selected fillings. Automatically includes 20% VEGETARIAN option on the same platter unless specified otherwise.

20oz individual bowl, chef selected salads. Please advise special dietaries (Vegetarian / Gluten Free)

Fresh vegetables and herbs wrapped in rice paper. All made with gluten free and vegan ingredients.

Orange / Apple (Serves 8)

Joe's Juice Orange / Apple / Pineapple / 7 Fruits / Green smoothie

Serves 5

Hot water, coffee and tea selection supplied in airpots for your convenience. Includes disposable cups, milk, sugar and stirrers.