Etto Pasta Bar

A light and simple dish, your choice of fresh pasta tossed through our house made garlic butter.

Cooked low & slow with Italian tomatoes, basil & garlic.

A light cream sauce infused with garlic, herbs and plenty of Parmesan.

A blend of Gorgonzola, fresh mozzarella and Grana Padano Parmesan.

Our house made pesto with a dash of crème fraiche.

Our most popular sauce, a classic slow cooked beef ragù, made in small batches cooked low and slow.

A vegan version of our classic, Bolognese ragu. Rich, full of flavour with plant based protein.

Hand made 100% wagyu beef meatballs cooked in a rich pomodoro sauce.

Smoky bacon cooked in our tomato Napoli sauce with a good slap of chilli.

Marinated chicken cooked in our house made creamy, tomato, garlic and vodka sauce.

This Roman dish done our way with smoky bacon, leek & garlic crème fraiche.

Our most popular sauce, a classic slow cooked beef ragù, made in small batches cooked low and slow. Each plater serves 5 to 6 people.

Our house made pesto with a dash of crème fraiche. Each plater serves 5 to 6 people.

A light and simple dish, your choice of fresh pasta tossed through our house made garlic butter. Each plater serves 5 to 6 people.

Cooked low & slow with Italian tomatoes, basil & garlic. Each plater serves 5 to 6 people.

A light cream sauce infused with garlic, herbs and plenty of Parmesan. Each plater serves 5 to 6 people.

A blend of Gorgonzola, fresh mozzarella and Grana Padano Parmesan. Each plater serves 5 to 6 people.

A vegan version of our classic, Bolognese ragu. Rich, full of flavour with plant based protein. Each plater serves 5 to 6 people.

Hand made 100% wagyu beef meatballs cooked in a rich pomodoro sauce. Each plater serves 5 to 6 people.

Smoky bacon cooked in our tomato Napoli sauce with a good slap of chilli. Each plater serves 5 to 6 people.

Marinated chicken cooked in our house made creamy, tomato, garlic and vodka sauce. Each plater serves 5 to 6 people.

This Roman dish done our way with smoky bacon, leek & garlic crème fraiche. Each plater serves 5 to 6 people.

HAND MADE BY US IN SMALL BATCHES, OUR FRESH RAVIOLI IS PACKED WITH FLAVOUR AND WRAPPED IN OUR FRESH PASTA. With your choice of napoli, cream or garlic butter sauce.

HAND MADE BY US IN SMALL BATCHES, OUR FRESH RAVIOLI IS PACKED WITH FLAVOUR AND WRAPPED IN OUR FRESH PASTA. With your choice of napoli, cream or garlic butter sauce.

Each plater serves 5 to 6 people with your choice of napoli, cream or garlic butter sauce.

Each plater serves 5 to 6 people with your choice of napoli, cream or garlic butter sauce.

Slow cooked Bolognese Ragu, creamy Béchamel and Parmigiano layered with sheets of fresh pasta.

Our secret sauce featuring four distinct cheeses, baked with our house made macaroni.

Slow cooked Bolognese Ragu, creamy Béchamel and Parmigiano layered with sheets of fresh pasta. Each plater serves 6 to 7 people.

Our secret sauce featuring four distinct cheeses, baked with our house made macaroni.

With our tomato sauce, fresh mozzarella & basil. 12 inch pizza cut in 8.

Italian salami, olives & fresh mozzarella. 12 inch pizza cut in 8.

With fresh mozzarella, Parmesan & basil. 12 inch pizza cut in 8.

Smoked ham, garlic mushrooms, olives and fresh mozzarella. 12 inch pizza cut in 8.

With our tomato sauce, spicy N’duja, Smoked Ham, Calabrese Salami & mozzarella. 12 inch pizza cut in 8.

Three cheese; Mozzarella, Stracciatella & Parmesan with garlic mushrooms drizzled in black truffle oil. 12 inch pizza cut in 8.

Fried potato gnocchi tossed in our house made garlic butter and sprinkled with Parmesan.

Crusty ciabatta smothered with our home made garlic butter.

Fried potato gnocchi tossed in our house made garlic butter and sprinkled with Parmesan.

Seasoned with black truffle salt.

Fresh rocket, cherry tomatoes & fresh shaved Grana Padano Parmesan, Italian dressing and balsamic glaze.

Italian doughnut filled with a chocolate hazelnutcreme.