Nosh

Includes 10 assorted tacos including chicken, prawn, salmon, wagyu, tofu and karaage.

An assortment of mini poke bowls including non-seafood options (miso beetroot falafel, sous-vide chicken, Wagyu-beef, pan-seared tofu, crispy eggplant; can be made vegetarian/vegan).

An assortment of mini poke bowls including seafood options (miso beetroot falafel, sous-vide chicken, wagyu-beef, sashimi salmon, sashimi tuna, prawns, crispy eggplant, pan-seared tofu; can include vegetarian/vegan option).

Creamy roasted sesame sous-vide chicken on coconut turmeric rice and baby greens encased in house-made crispy nori taco and roasted sesame seeds

Spicy Mayo Tasmianian salmon sashimi cubes on coconut turmeric rice and baby greens encased in housemade crispy nori taco and roasted sesame seeds

Pan seared tofu with tamarind lime garlic sauce on coconut turmeric rice and baby greens encased in housemade crispy nori taco and roasted sesame seeds

Tiger Prawns with house-made tamarind, garlic and lime sauce on coconut turmeric rice and baby greens encased in a crispy nori taco and roasted sesame seeds

Korean Honey BBQ glazed juicy wagyu beef on coconut turmeric rice and baby greens encased in house-made crispy nori taco and roasted sesame seeds

Flame-seared wagyu beef, teriyaki glaze, jasmine rice, mixed baby leaf salad, 63 deg free range egg.

Fresh Tasmanian salmon sashimi, creamy roasted sesame sauce, coconut turmeric rice, baby spinach salad.

48-hour marinated fried chicken, teriyaki sauce, jasmine rice, baby mixed leaves, edamame, spicy mayo.

Fresh Tasmanian salmon, Yellowfin tuna sashimi, shoyu, jasmine rice.

Pan-seared organic tofu, teriyaki glaze, brown rice, super kale salad.

Twice-cooked chicken breast, teriyaki glaze, jasmine rice, baby mixed leaf salad.

Sous-vide chicken breast, tamarind garlic sauce, brown rice, baby spinach salad.

Miso beetroot falafel, spicy mayo, coconut turmeric rice, mixed baby leaves, seaweed salad, pineapple, baby spinach salad.

Tiger prawns, tamarind garlic sauce, jasmine rice, baby spinach salad.

Crispy eggplant morsels glazed in our house-made sweet miso sauce, accompanied with fluffy white rice, mixed baby leaves, edamame, crispy shallots, pickled ginger, nori strips and roasted sesame.

Juicy, crispy karaage chicken with Japanese spicy mayo, cucumber, house-made slaw, and nori, in a warm fluffy bun.

Flame-seared Tasmanian salmon with Japanese mayo, cucumber, house-made slaw, and nori, in a warm fluffy bun.

Pan-seared organic tofu with house-made cashew satay, cucumber, house-made slaw, and nori, in a warm fluffy bun.

Crispy morsels of house-made beetroot miso falafels

Create Your Own bowl - select your choice of 1 protein, 1 base, 1 salad, 1 sauce and 3 toppings.

Create Your Own bowl - select your choice of 1 protein, 1 base, 1 salad, 1 sauce and 3 toppings.